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2 cups flour
1 teas Baking Soda
1/4 tea Salt
1/2 cup butter
3/4 cup brown sugar
1tsp vanilla
2 eggs beaten
2 1/3 cup mashed overripe bananas
Directions:
1. Preheat over to 350 degrees (175 c) lightly grease a 9x5 loaf pan.
2. In a large bowl, combined flour, baking soda and salt. In a seperate bowl, cream together butter, brown sugar and vanilla. Stir in Eggs and mashed bananas until well blended. Stir banana mixture into flour mixture; stir just to moisten, pour batter into preheated loaf pan.
3. Bake in preheated oven for 60 - 65 minutes, let cool in bread pan for 10 min and then turn onto a wire rack.
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1 comment:
I have been wanting bannana bread for a while and have some ripe bannanas right now is there any chance you can come make it for me since I am on bed rest and light dutys? It would be great if you could!!!
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